Hazelnut Flour

Desde: 4,20 €

Roasted hazelnut flour is a nut flour made from toasted and ground hazelnuts. It has a sweet and pleasant flavor, with a fine and smooth texture. It is ideal for making desserts, bread, cookies, cakes, crepes, and other gluten-free recipes.

Properties of hazelnut flour:

It is rich in proteins, fiber, healthy fats, vitamins, and minerals.
It is a source of antioxidants.
It is low in carbohydrates and has a low glycemic index.
It is suitable for celiacs, gluten intolerants, and vegans.

Weight

1000 g
500 g
250 g

Clear

SKU: N/A Category: Hazelnuts Tags: GMO Free, Natural, Sugar Free, Vegan
Brand: Nulthy

Información del producto
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Additional information

Weight	0,0 kg
Weight	1000 g, 500 g, 250 g

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Nutritional values

Ingredients: 100% Hazelnut

Allergens: May contain traces of other nuts and peanuts. Storage Advice: It is recommended to store in a cool, dry place away from direct sunlight. Once opened, store in the refrigerator. Different storage conditions may affect the product’s shelf life.

Usage: Ready-to-eat food.

Origin: Georgia

Nutritional table

NUTRITIONAL INFORMATION	100 g
Energy valué ( KJ/kcal)	2861/ 684
Fat	60,7 g
of which saturades	4,4 g
Carbohydrates	14.7 g
of which sugars	4,3 g
Fibre	9,7 g
Protein	14,9 g
Salt	0 g