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Questions about nuts and dried fruits

At Nulthy we want to do our bit for the environment, so we offer only two packaging formats (500 grams and 1000 grams) to reduce plastic consumption. For this reason, our packages allow you to enjoy nuts for a longer period of time, and thanks to their ZIP closure you can prolong their quality once opened.

The organic product is cultivated without the use of any chemical components, which allows us to obtain a natural product with a better balance of nutrients and an exceptional flavor. In addition, this type of agriculture favors respect for the environment, considerably reducing the application of chemical residues on the land.

Organic agriculture also does not allow the use of genetically modified or transgenic seeds.

This type of agriculture is developed following strict safety controls that guarantee a quality product adapted to European organic farming standards.

More and more people are choosing to buy organic nuts, thus benefiting from the many qualities of this type of product.

Nuts can be categorized into different qualities, where different parameters are taken into account. Among them we can highlight the origin, size and % of broken nuts.

Our products are of the highest quality. To guarantee this, we carry out a study of all our suppliers, checking that they comply with our requirements, where we give importance to the origin and look for a balance between the size of nuts and % of broken nuts in order to guarantee a quality product at a competitive price.

  • Natural nuts are not subjected to any treatment, i.e., they are consumed just as nature offers them to us. In the case of roasted nuts, the dried fruit undergoes a roasting process.
  • Roasted nuts usually stand out for their flavor, making them more palatable.
  • The natural nut offers a softer or creamier texture, while the roasting process makes the food crispier.
  • The color of the natural nut will remain intact, while the roasted nut will have a darker color.
  • Natural nuts retain all their benefits and nutrients unalterable, being a perfect source of vitamins, minerals, fatty acids, fiber and proteins.
  • Raw nuts have a shorter expiration date, they last less time in their optimal conditions as they have not undergone any processing, so it is advisable to consume them quickly.

Nuts should be kept in the refrigerator because their oils can break them down or make them rancid. We advise you to store them at a temperature between 4º and 10º Celsius with a relative humidity of less than 65%.

In addition, if we keep the nuts in the refrigerator we will achieve a greater crunching effect, otherwise, the nuts would be whiter.

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