Nutritional Information
- Ingredients: White chocolate coating (66%) (Sugar, cocoa butter, MILK powder, emulsifier: sunflower lecithin, and flavor), ALMOND (25%), sugar, glucose syrup, and coating agents (E-414 and E-904). Minimum cocoa content in white chocolate: 29.7%.
- Allergens: Contains almonds and milk. May contain traces of soy, peanuts, and other tree nuts.
- Storage Tips: It is recommended to store in a cool, dry place away from direct sunlight. Once opened, keep refrigerated. Different storage conditions may affect the product's shelf life.
- Usage: Ready-to-eat food.
- Origin: Spain
- Format: Doypack
Nutritional Table
NUTRITIONAL INFORMATION | PER 100 g |
| Calories (KJ/kcal) | 2,267 / 547 |
| Total Fat | 34 g |
| of which are saturated | 18 g |
| Carbohydrates | 48 g |
| Sugars | 47 g |
| Fiber | 7.5 g |
| Protein | 8.5 g |
| Sal | 0.06 g |
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